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RYUS Noodle Bar

Nestled in a cozy corner of Toronto, this authentic Japanese ramen store offers a delightful culinary journey for ramen enthusiasts. Upon stepping into the warmth of the establishment, one is greeted by the inviting aroma of simmering broth and the promise of a satisfying meal.

My recent visit to this quaint eatery left me with mixed feelings, albeit mostly positive. The Nostalgic Japanese Shoyu, priced at $16.25, delivered a rich and flavorful broth that warmed both body and soul. The noodles, cooked to perfection, provided a comforting base for the savory concoction. However, the portion size left something to be desired; considering the price point, a heartier serving would have been appreciated.

Opting for the Shio Plum Ramen at $15.95, I embarked on a culinary adventure tinged with nostalgia and innovation. The plum-infused broth offered a unique twist, with each spoonful bursting with tangy sweetness. The noodles, consistent with the store's standard, were impeccably cooked, though, again, a more generous portion would have elevated the experience.

Despite the minor setback of portion sizes, the efficient and amiable staff ensured a pleasant dining experience. Quick to take our orders and attentive to our needs, they contributed to the overall enjoyment of our meal.


Nostalgic Japanese Shoyu ($16.25)


  • Rich and perfectly cooked eggs (Additional egg $2.50)

  • The noodles were cooked perfectly, but thought they could have given more

  • Other than the portion size being a bit small, it was the best of the 2 that we had





"Food brings people together on many different levels. It's nourisment of the soul and body; it's truly love." - W.C. Fields

Shio Plum Ramen ($15.95)


  • Both are similar in the sense that the noodles are perfect and the broth is rich, but the taste is very different

  • The plum taste really comes through with every bite you take throughout the whole meal




 
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